If you are interested in non-desi food in Chennai, check out Cedar’s in Kotturpuram (I don’t know the exact location, if I am not mistaken its not far from Gandhi Mandapam) which serves Lebanese food.
The food is excellent. The restaurant feels more like a house with an upstairs, terrace etc., so you don’t feel like you are eating at a restaurant, which is nice. There was nice middle eastern music playing all along. 
To add to this, when asked, the cook and the waiters (all Indians trained under a Lebanese cook who worked here for 2+ years) are capable of "radiating lots of fundas" about the food and the cooking, like you normally observe in western countries. The costs average about Rs. 300+ per dish. Sheesha (hookah) is also available at the restaurant.
To add to this, when asked, the cook and the waiters (all Indians trained under a Lebanese cook who worked here for 2+ years) are capable of "radiating lots of fundas" about the food and the cooking, like you normally observe in western countries. The costs average about Rs. 300+ per dish. Sheesha (hookah) is also available at the restaurant.
The picture shows the cook (Sundar) and the waiter (Milton), both were very impressive with their knowledge of Lebanese food.
Pakora Korner 